Nose: Sweet vanilla and biscuity malt. Dried herbs, oak and hints of creamy fudge. Toffee apples.
Palate: Rich fruit and dried peels. Slightly oily, creamy palate entry. Vanilla, honey, spiced oak and digestive biscuits.
Finish: Balanced, malty finish. Hints of salty smoke.
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Another release of Springbank’s wonderful 12 year old, matured in 70% ex-Sherry casks and 30% ex-bourbon casks. This Campbeltown malt is bottled at 56.3% abv
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