Nose: Steamed berry pudding, ginger and vanilla-rich malt.
Palate: Brown sugar, blackberries and chocolate fudge.
Finish: Granola bars and milk chocolate, with a hint of cinnamon warmth.
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A 13 year old variation on Douglas Laing’s spectacular Scallywag blended malt Scotch whisky! Boasting a selection of Speyside malts within its recipe (all aged for at least 13 years for this expression), Scallywag is a well-Sherried treat for the tastebuds. Also, it’s got a Fox Terrier on the label, which we’re big fans of.
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