Nose: Caramelised dates, latte topped with a dusting of cinnamon and nutmeg, a hint of cedar.
Palate: More toffee and dried fruit, now with fresh orange and pear in support. A hint of oaty biscuit and chocolate in there too.
Finish: Chocolate builds on the finish, alongside citrus, apricot and allspice.
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It’s the sixth – and final – release in The Macallan Edition series! Macallan whisky maker Steven Bremner took inspiration from the distillery’s scenic landscape, particularly the River Spey, to create this expression. American and European oak casks were chosen for Edition No.6, and they have imparted a wealth of thick toffee, spicy ginger and fresh fruit notes.
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