The entry level bottling from Scotland’s most northerly distillery, Highland Park, aged for 12 years with plenty of citrus and green notes.
Aroma:Fresh, clean and very aromatic.
Flavours:Rather full with a pleasant depth.
Character: Quite long with peppery spice and wood shavings.
Only 2 left in stockCompare
Highland Park is one of the few distilleries to carry on the tradition of floor malting, a labor-intensive process where barley is spread across a floor and regularly hand-turned for even germination before being kilned with Orkney peat, a famously heathery peat saturated by eons of salt spray. Only about 20% of the malt used to make Highland Park’s whisky is floor malted; the remainder is unpeated and sourced from other suppliers. Most expressions (including Highland Park 12, the focus of this review) are aged primarily in sherry casks.
Only logged in customers who have purchased this product may leave a review.
To join the Whiskey club and get club specials on the new stock. As well as invitations to the occasional Whiskey Tasting.
*Don’t worry, we won’t spam our customers' mailboxes