Nose: Blackberry and rhubarb crumble, zesty citrus peels drenched in Sherry, a good pinch of sea salt.
Palate: Smoky peat, developing into toasty oak and dried fruit richness.
Finish: Massively chocolatey on the finish.
A “deep & complex” 18 year old single malt from the excellent Bowmore distillery on Islay, matured in both Oloroso and Pedro Ximenéz casks.
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