Nose: Rounded vanilla, pineapple and barley sugar sweets.
Palate: Malt is still present, coffee bean and dark chocolate. Citrus peels.
Finish: Clean and quite refreshing.
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Benromach’s Organic was the world’s first organic single malt whisky back when they initially released it. As the years (and vintages) go by, it continues to be a popular expression from their collection. This is a 2010 vintages which was bottled in 2018.
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